Soju is 20%~45% alcoholic drink which looks and tastes like vodka but sweeter. It is made from rice, potato, wheat, barley or sweet potato. The bottle that it is in is almost always green. It is the cheapest alcohol drink in South Korea, it costs about 2,000 Wan (2$). You may read about soju history and brands here, but I want to teach you how to drink soju properly.
Koreans usually go to drink with their friends, colleagues, relatives, even with teachers. It is very common for students to have dinner and drink soju with their seniors and professors. Drinking with them you show your respect.
Korean etiquette in drinking soju:
1. You can not fill your glass yourself. It's a bad manner and also makes Soju a very social (and socially responsible drink... well sort of)
2. When someone elder is going to fill your glass you should keep your glass with two hands. If someone younger is doing that, one hand is enough (pic1).
3. When you are going to fill someone elder's glass it's polite to keep a bottle with two hands (pic2).
4. Before drinking people usually clink glasses (pic3).
5. If you are a woman it is polite to turn side and drink (pic4).
6. Usually when Koreans drink they say "one shot" that means "bottoms up".
Very interesting...is the drink sake like? How about the hike...how high and what type of vegetation? Billy says he misses you!
ReplyDelete...just saw the FB pics, very nice...Bill still says hello.
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